The Orchid List · Caterers · Miami, FL
CV Culinary
Awaiting vendor imagery
2
All-in cost submissions
128
Range: 100 to 155
+64%
Peak season vs off-peak
All-In Reported Cost · 2 receipts
What couples actually paid or were quoted.
Wedding catering from CV Culinary typically runs about $36,300 all-in, with real quotes and receipts ranging from $27,500 to $45,000. That’s food, service staff, and place settings rolled together. Here’s what the numbers look like.
Median All-In
$36,250
Reported Costs · By Wedding Date
Day of Week:
More filters unlock as submissions grow
median $36,250
$45k
$27.5k
Aug '26
Sat · off-peak
Apr '27
Sat · peak
25th Pctl
$31,875
Median
$36,250
75th Pctl
$40,625
Mean
$36,250
Recent Submissions
| Month | Day | Guests | Total | Type | Notes |
|---|---|---|---|---|---|
| Apr 2027 | Sat | 155 | $27,500 | Quote | Peak Saturday |
| Aug 2026 | Sat | 100 | $45,000 | Quote | Off-peak Saturday |
Apr 2027 · Sat$27,500
155 guests · Quote
Peak Saturday
Aug 2026 · Sat$45,000
100 guests · Quote
Off-peak Saturday
Coming with more data
As submission counts grow, we’ll break this down into line-item ranges (site fee vs. ceremony surcharge vs. required add-ons) plus seasonal and day-of-week adjustments.
What’s included
Food preparation, service staff, china, glassware, flatware, and tasting fees as quoted.
What’s not
Bar service, alcohol, rentals beyond the standard package, gratuity, and any venue F&B-minimum surcharges.
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Got numbers to share?
Every receipt you submit makes the next couple’s decision a little less opaque. Line items, vendor combinations, seasonal quirks. Share what you’re comfortable with. No paywall, no quid pro quo.
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