The Orchid List · Caterers · Davie, FL
Catering by Mark
Awaiting vendor imagery
2
All-in cost submissions
93
Range: 85 to 100
—
Need more season variety
All-In Reported Cost · 2 receipts
What couples actually paid or were quoted.
Wedding catering from Catering by Mark typically runs about $5,600 all-in, with real quotes and receipts ranging from $5,398 to $5,715. That’s food, service staff, and place settings rolled together. Here’s what the numbers look like.
Median All-In
$5,556
Reported Costs · By Wedding Date
Day of Week:
More filters unlock as submissions grow
median $5,556
$5.7k
$5.4k
Mar '27
Sat · peak
Mar '27
Sat · peak
25th Pctl
$5,477
Median
$5,556
75th Pctl
$5,636
Mean
$5,556
Recent Submissions
| Month | Day | Guests | Total | Type | Notes |
|---|---|---|---|---|---|
| Mar 2027 | Sat | 100 | $5,398 | Quote | Peak Saturday |
| Mar 2027 | Sat | 85 | $5,715 | Quote | Peak Saturday |
Mar 2027 · Sat$5,398
100 guests · Quote
Peak Saturday
Mar 2027 · Sat$5,715
85 guests · Quote
Peak Saturday
Coming with more data
As submission counts grow, we’ll break this down into line-item ranges (site fee vs. ceremony surcharge vs. required add-ons) plus seasonal and day-of-week adjustments.
What’s included
Food preparation, service staff, china, glassware, flatware, and tasting fees as quoted.
What’s not
Bar service, alcohol, rentals beyond the standard package, gratuity, and any venue F&B-minimum surcharges.
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Got numbers to share?
Every receipt you submit makes the next couple’s decision a little less opaque. Line items, vendor combinations, seasonal quirks. Share what you’re comfortable with. No paywall, no quid pro quo.
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